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Why Italian Food is Good For You - 321 days agoItalian cuisine is based around olive oil, garlic, tomatoes, fresh seafood, fruit, vegetables, pasta, lean meat, and leafy greens – pretty much all the ingredients that make up a healthy balanced diet.
read moreHow Wood-Fired Brick Ovens Work - 347 days ago
You haven’t lived until you’ve tasted pizza straight out of a wood-fired brick oven. Wood-fired pizza is soft, fresh, and tasty. It’s also better for your health compared to pizza baked in gas ovens.
read moreKnow Your Food: The Importance of Eating Safe Seafood - 355 days ago
When it comes to eating well, seafood is king. It’s so healthy that the American Heart Association recommends eating it at least twice a week. However, seafood can be dangerous.
read moreFive Reasons to Go Organic - 361 days ago
Eating organic food is good for you and the environment in so many different ways. If you’re looking for reasons to go organic, we have five for you.
read moreWhere Did Pasta Come From? - 370 days ago
Pasta is the staple food of Italy, so one would think that some Italian guy or woman invented pasta by mixing flour, eggs, salt, and water out of sheer boredom. Actually, nothing could be further from the truth.
read moreWhat is the Difference Between Gelato and Ice Cream? - 377 days ago
The question of whether gelato is better than ice cream is purely subjective. Some people may find ice cream tastier than gelato, and vice versa. However, there’s no denying that gelato is fresher and healthier than ice cream. Here’s why.
read more7 Surprising Ways to Treat Your Hair and Skin With Olive Oil - 384 days ago
Once upon a time, a famous ancient Greek poet named Homer referred to olive oil as liquid gold. He was ahead of his time, because we have since discovered that olive oil helps the body in so many different ways. Not only does olive oil improve your health, it also works wonders for your hair and skin when applied topically.
read moreThe Health Benefits of Olive Oil - 392 days ago
Greeks, Sicilians, and the inhabitants of other Mediterranean countries are considered to be the healthiest people on the planet. They have low cancer rates, high life expectancies, and very few cases of heart disease. They’re rarely prone to health problems that plague many other countries. It’s because they live on the Mediterranean diet, which emphasizes plants, fish, fruits, vegetables, and olive oil.
read moreChef Duilio's "Critic" of the Month - 419 days ago
The advent of internet review sites has made many of us into food critics. While you might hear dozens of pro and cons about this, one thing is for sure: don’t quit your day job just yet. Being a critic is not as easy as it seems, especially when it comes to restaurants.
read moreDuring the crushing season you can watch our entire olive oil making process.
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